Renee is an Accredited Practising Dietitian and Nutritionist, graduated from the University of Sydney with a Master’s degree in Nutrition and Dietetics.

Renee holds special interests in general nutrition, weight management, diabetes, hypercholesterolemia, hypertension, cardiovascular disease, malnutrition and irritable bowel syndrome (IBS).

She is passionate about helping individuals to improve their health and wellbeing through nutrition and lifestyle changes. She believes that there is no one-size-fits-all approach in nutrition, but instead provides dietary advice tailored to the individual’s needs and preferences.